Roasted cauliflower and chickpeas are tossed in a cumin vinegrette with candied pecans and cilantro. This vegan, gluten free Roasted Chickpea Cauliflower Salad makes a great side and is delicious served hot or cold! Alright, friends. Here we are. Do I owe anyone an explanation as to why it has been a couple months since…
Spicy Jackfruit Sushi [V + GF]
I know, I know. It’s been awhile. I went on a cooking frenzy and loved it, but I just haven’t really gotten around to sharing things on the blog. I have seen some really cool recipes for vegan fish alternatives lately, so I thought it’s about time I share my own! At a vegan restaurant…
Crispy Maple Oatmeal Cookies [V + GF]
These crispy maple oatmeal cookies are a twist on the traditional oatmeal cookie! They are perfectly spiced and brought to the next level with maple flakes! Life Update! I am back in Winnipeg for the next two weeks for an extended reading week. It’s really nice to be back, for several reasons. The most obvious…
Cauliflower Sage Alfredo [V + GF]
Hello dear world, and, if it isn’t too late, happy new year! It’s already February and I have not posted a recipe or a blog post all year. To be honest, I shouldn’t even be writing one now… I should really be doing the readings I have been procrastinating for the last two days. And…
Biscotti Trio [v + gf]
I’ll admit, I wanted to have these recipes posted before Christmas. But, I was just enjoying spending time with the family and lazing around that I never got around to it. I realize the last thing people want is another cookie recipe—I should probably be posting a salad or something, right? Well, in my opinion,…
Chickpea Patties w/ Cucumber Mint Salad
I am officially done for the term!! I just handed in my final assignment and finished some marking. I made it through my first term of grad school – I can’t believe it. I’m going to the spend the next three weeks with family and friends, and baking/cooking up some new recipes to share! Here’s…
Vegan Pasta with Capers and Greens
The holiday season is upon us and for most, that means it’s the busiest time of the year! With all the baking and commitments, I wanted to provide you all with a super easy, but delicious meal: Vegan Pasta with Capers and Greens, which can easily be gluten-free! I arrive back home tomorrow and I…
Roasted Beet Salad w/ Almond Feta
Tomorrow is December 1st. I can’t wait. I am especially excited for Christmas this year, but I am more excited for the whole month of December (minus the first week). As I write this, it is nine days, three hours, and fourteen minutes until I land in Winnipeg. I have never looked forward to…