This pesto is simple yet delicious. No one will miss the cheese in this recipe! Serve it with your favourite pasta with some wilted greens, topped with grilled tofu, and throw on a grilled lemon as a garnish. If you don't plan on using it right away, I suggest putting a teaspoon or two of lemon juice into the pesto.
Combine all the ingredients in a food processor and pulse until the desired consistency is reached.