recipes for great vegan + gluten free eats

Dinner

My Favourite Pesto [V + GF]

My Favourite Pesto [V + GF]

It’s been a couple weeks since I have shared a recipe! I’ve been pretty busy. Well, busy is a big word, but I have had a lot of stuff going on that is keeping my mind occupied. I got back from Sydney and immediately started […]

Spinach and Artichoke Pasta Shells [V+GF]

Spinach and Artichoke Pasta Shells [V+GF]

About 75 percent of the dishes I have made in the past five days have been total fails. It’s been that kind of week. I think everything I touch goes up in flames. I can’t get anything right. Thankfully, I’ve been sitting on this recipe […]

Classic Potato Salad w/ Homemade Vegan Mayo

Classic Potato Salad w/ Homemade Vegan Mayo

My life is changing, a lot. It’s exciting, it’s scary, and it’s going to be a ride. And I want to share it with you all (and by you all, I mean I want to throw it into the interwebs and hope that maybe someday, […]

my favourite tofu strips w/ maple dill sauce

my favourite tofu strips w/ maple dill sauce

I created this recipe inspired by, and wholeheartedly missing, a wonderful vegan joint that existed in Winnipeg called Mondragon. Mondragon was a vegan café and bookstore, housed in this city’s beautiful and historic Exchange District. Touted as Winnipeg’s anarchist icon, Mondragon was the heart of […]

vegan bolognese

vegan bolognese

According to Wikipedia, Bolognese sauce has existed for a couple centuries, appearing in a cookbook for the first time in 1891. But for some ridiculous reason I waited twenty-four years of my life to make it. Why? Mostly because, believe it or not, I’m not […]

chickpea peanut stew w/ apricots and raisins

chickpea peanut stew w/ apricots and raisins

Things are really good right now. I haven’t felt this at peace in a long time. Last week was #BellLetsTalk and while I have some issues with the campaign, I did share a little part of my story because I think talking about mental illness […]